Ceremonial Matcha Green Tea (Tea)
$22.00
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Our ceremonial matcha comes from the Matsushita Tea Garden in Kakegawa City, Shizuoka, Japan. Spring-harvested Saemidori and Tsuyuhikari leaves are stone-milled into a vibrant emerald powder with a creamy body, buttery umami and gentle sweetness. A ritual worthy of a quiet morning before battle.
The details
- Origin: Matsushita Tea Garden, Kakegawa City, Shizuoka, Japan
- Cultivars: Saemidori, Tsuyuhikari
- Harvest: Spring
- Notes: Creamy, buttery umami, gentle sweetness
- About 28 servings
- 1 oz bag, stone-milled powder
How to brew
- Sift 1 g of matcha into a bowl.
- Add 8 oz of water at 175°F.
- Whisk briskly in a zigzag until frothy.
- Sip right away.
FAQ
- What does ceremonial grade mean? It's matcha made for drinking on its own, whisked with water, rather than for cooking.
- How many servings are in a bag? About 28.
Shipping and freshness
Every order is roasted in small batches and shipped fresh. Coffee and Tea Club boxes always ship free. Store coffee airtight, away from light and heat, and enjoy within a few weeks of opening.
Ceremonial Matcha Green Tea (Tea)
$22.00
